Gypsy Road Bar & Lounge - Exceptional Dining Experience
 
Menu 2013
 
Our food philosophy…eat what’s in season, what’s local, and what’s fresh…on the plate the food should please the eye as well as the palate. The produce featured on our menu is sourced from local & regional producers where possible.
 
iBuen provecho
 
Tapas Menu
 
Special: Any Selection of 3 Tapas $26.90
 
European Tapas
 
 
Arancini Balls- Panko Crumbed Pumpkin, Persian Fetta Spinach  $9
 
Marinated Olives and Chorizo  $10
 
Polenta Chips with Lemon Aioli  $9
 
Eggplant Chips  $10
 
Lamb Meatballs $11
 
Saganaki Cheese $11
 
Beef Croquettes with Gribeche Sauce  $10
 
Fresh Calamari Dusted and Fried in Semolina with Aioli   $12
 
 
Japanese Tapas
 
Enchiladas bite (Japanese Mini Pizza) 10
 
Teriyaki Chicken- Chicken Supreme With Teriyaki Sauce $12
 
Gyuniku- Grill Porterhouse with Demi glace sauce $12
 
Ebi- Prawn with creamy garlic and paprika sauce $12
 
Nasubi- Eggplant and potato with Oyster teriyaki sauce $10
 
Prawn Potato Spun with Sweet Chilli Sauce $12
 
Vegetarian Gyoza with Soy Sauce $10
 
 
 
 
 
 
 
 
 
Location:
 
Shop 402a, 1 Murnong Street, Point Cook Town Centre, Point Cook, Vic 3030
 
Melway: 207 F3
 
Tel: 03 9395 7755
 

Hours:
 

Tue - Fri: 11:30AM - late

Sat: 10AM - late

Sun: 10AM - late
 
Breakfast: Sat & Sun 10am - 3pm
 
 
 
 
Website Builder provided by  Vistaprint